1) Go to the following links and read the article regarding the dish you were appointed and take ideas on how to prepare it.
http://www.food.com/recipe/fiambre-307206
http://www.whats4eats.com/breads/pupusas-recipe
http://cipotes.net/cipotes/modules/newbb/viewtopic.php?topic_id=376
2) Find out about the history of your dish, and take the most relevant information. Then, create a collage in which you are going to include pictures of the different ways in which the meal can be served, and any picture you find related to your recipe.
3) Get ready with samplings of your dish for each of your classmates, and prepare a presentation, in which you are going to explain the history, ingredients and process of your cooking.
